Your takeaway menu is more than a list of random dishes; it’s your restaurant’s handshake, elevator pitch, and first impression all rolled into one. Whether slipped into a delivery bag, shoved through a letterbox,...
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Running a restaurant isn’t just hard work, it’s non-stop. You’re spinning plates (literally and metaphorically), dealing with everything from no-show staff to last-minute booking changes, and somehow trying to keep customers happy through it...
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Operating a restaurant involves more than just serving delicious meals. It is also about taking and managing orders, including payments, to ensure that the processes are smooth. This is where an EPOS system for...
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Curry has become a British classic, from a cosy Friday night takeaway to a special family dinner. It’s hard to picture the UK’s food scene without it. But what keeps curry houses thriving in...
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If customers can’t find your online restaurant menu, you are automatically losing business, regardless of how it sounds. When anyone searches for “best Italian takeaway near me” or “healthy lunch options,” your restaurant should...
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Picture this: After examining your menu and adding selected dishes to their cart, customers leave when they reach the checkout point. No payment, no confirmation—just an abandoned cart. Restaurants operating with an online food...
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An EPoS (Electronic Point of Sales) system is an inseparable part of a restaurant business today, small or large. With the growing need for fast-paced transactions and seamless customer interactions, an EPoS system is...
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The dining habits of people are evolving rapidly, with contactless dining leading the way in this transformation. The initial implementation of contactless dining as a pandemic safety measure has transformed it into a critical...
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Your restaurant’s online menu isn’t just a list of dishes – it’s a direct connection to your customers. Done right, it can turn curious browsers into loyal customers. If it feels like your current...
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The summer is the perfect time to shake things up on your Indian takeaway menu. Customers are looking for something special to celebrate the warm weather, and this is your chance to impress them...
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